WSET3 Palate Notes

Body - Medium,
Acid - Medium to High,
Tannin - Low,
Alcohol - Medium.

Tastes Like: Pear, Apple, Stone fruit

Pinot Gris: Discovering Versatility in White Wine

A Short Introduction

Pinot Gris, known as Pinot Grigio in Italy, is celebrated for its crisp acidity, delicate fruit flavors, and versatility in producing both dry and off-dry styles of white wine.

What You Can Expect to Taste and Smell

Pinot Gris wines typically present aromas of pear, apple, and stone fruit, with a hint of floral notes. On the palate, expect a medium-bodied wine with refreshing acidity, offering a harmonious balance of fruit flavors and a clean finish.

Comparison of Cool vs Warm Climates

Pinot Gris thrives in both cool and warm climates, but excels in cooler regions where it retains its acidity and develops more complex flavors. In cool climate areas of Australia and New Zealand, such as Tasmania and Marlborough respectively, Pinot Gris wines showcase vibrant fruit profiles and crisp acidity.

Key Regions and Name Some Appellations or Producers of Note

Key Regions:

  • France: Alsace is renowned for producing rich and complex Pinot Gris wines with notable minerality and texture.
  • Italy: Friuli-Venezia Giulia produces elegant Pinot Grigio wines known for their crisp acidity and citrus notes.
  • Australia: Cool climate regions like Tasmania produce expressive Pinot Gris wines with bright acidity and lively fruit flavors.
  • New Zealand: Marlborough is recognized for its vibrant Pinot Gris wines that capture the region’s cool climate characteristics.

Notable Producers:

  • Domaine Zind-Humbrecht (France, Alsace): Known for biodynamic practices and producing outstanding Pinot Gris wines with depth and complexity.
  • Pizzini Wines (Australia, King Valley): Family-owned winery celebrated for crafting premium Pinot Gris that reflects the cool climate of the King Valley.
  • Saint Clair Family Estate (New Zealand, Marlborough): Renowned for their aromatic Pinot Gris wines that showcase Marlborough’s distinctive terroir.

Age-worthiness

Pinot Gris is typically enjoyed in its youth to preserve its freshness and vibrant fruit character. However, top-quality Pinot Gris from premium producers can evolve gracefully over a few years, developing more complex aromas and a rounder mouthfeel while maintaining their acidity.


Explore Pinot Gris, a white wine grape that delights with its crisp acidity, delicate fruit flavors, and adaptability to various styles. Whether you’re savoring a dry Pinot Gris from Alsace or an aromatic expression from Marlborough, each glass promises a journey through versatility and elegance.

First Published: Monday, Jun 10, 2024 Last updated: Jun 10, 2024

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Damien Saunders
An experienced management consultant and business leader interested in digital transformation, product centred design and scaled agile. If I'm not writing about living with UCTD (an autoimmune disease), I'm probably listening to music, reading a book or learning more about wine.
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